Sharing a popular recipe for preparing speckled trout | Coil ratio


I met brian and Sara Castille over 30 years ago. We stayed in touch and remained friends. Both like to fish.

Brian’s wife, Sara, has a passion for baking, cooking and grilling. So much so that she is very followed on Facebook, with her recipes that she shares. They sent me this one, and I thought it was fitting, as it’s their favorite way to prepare speckled trout. You can also follow her on

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Captain David Dillman is a columnist for The Daily News. Report your take to or call 409-683-5273.


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